Value Chain Facilitation

Equipping coastal fisherfolk and smallholder farmers in Kilifi with climate resilient hatcheries, improved feeds, and marine culture systems. This targeted approach increases local fish yields, protects fragile coastal ecosystems, and builds reliable, long term household incomes.

Equipping smallholder mango farmers with modern production techniques, pest control methods, and post harvest handling technologies. These practical interventions help farmers reduce crop losses, increase fruit quality, and earn higher incomes from their harvests.

Restoring the commercial potential of cashew farming through practical technology adoption and orchard rehabilitation. Introducing improved seedling varieties, proper pruning techniques, and direct market links enables smallholders to increase their annual harvests and build sustainable income from their crops.

Transforming cassava from a basic subsistence crop into a dependable source of income and nutrition for smallholder households. Introducing drought tolerant planting materials, improved field management, and value addition training equips farming families to expand their harvests and sell processed cassava products to broader commercial markets.

Transforming local dairy farming into viable, sustainable business opportunities for young people. Providing producer groups with structured enterprise training, improved cold chain logistics, and reliable buyer connections helps youth step into commercial dairy farming, strengthen local milk supply chains, and build lasting financial independence.

Strengthening the local grain sector by turning small scale cereal farming into sustainable youth enterprises. Supplying producer groups with commercial milling and aggregation machinery alongside market linkage support builds strong, resilient supply chains that deliver reliable income for young farmers.

Transforming local soy cultivation into a profitable, market driven venture for smallholder households. Supplying producer groups with quality seed varieties, good agricultural practices, and structured off take agreements helps farmers meet commercial grain specifications and build long term income stability.

Transforming traditional livestock rearing into profitable, market connected enterprises in dryland areas. Supporting producer associations with feed management solutions, climate resilient grazing practices, and structured off take networks enables pastoralist households to protect their herds and secure reliable income throughout the year.

Helping young farmers adapt to market shifts and climate challenges by building sustainable, diversified poultry enterprises. Combining seed funding with continuous business mentorship empowers youth groups to establish reliable hatcheries, improve flock survival rates, and supply surrounding communities with healthy day-old chicks.